Sunday, June 10, 2007

Sunday In Minocqua

SUNDAY SPECIALS
SOUPS OF THE DAY
Avgolemono(Greek egg lemon)
Chicken Dumpling (Chicken and Vegetables all brought together with homemade dumplings)
SALADS OF THE DAY
Norwegian Salmon Salads
erved over organic baby greens with an array of vegetables tossed in our own citrus vinaigrette and served with a freshly baked baguette$10.50
Greek Shrimp Salad
A traditional Greek Salad with marinated shrimp that has been touched by the charbroiler and dipped in a special sauce, served with pita bread (NO SUBS OR ALTERATIONS)$10.25
Spectacular STRAWBERRY Spinach Salad
Fresh Spinach, Luscious Strawberries, Toasted Almonds, Red Onion tossed with a light dressing, topped with Aged Parmigiano Raggiano served with a freshly Baked Baguette$8.79
Chicken Peanut Pasta Salad
Penne Pasta Tossed With Red Onions, Carrots, Organic Greens in a Peanut Noodle Sauce and topped with Charboriled Chicken Breast and Grapes, served with a freshly baked baguette (THIS IS A VERY SPICY DISH)$9.25
SPRING TIME SPECIALS without the salad bar
Wisconsin Smoked Pork Chop (Nueske's
)Applewood Smoked, Charbroiled, served with Mashed Potato, Butter and Applesauce, accompanied by a freshly baked baguette $9.95
Yankee Pot Roast
Tender Pot Roast served with an array of vegetables, Mashed Potatoes, and a touch of gravy $10.50
PRIME RIB OF BEEF
Tender Cut served with Mashed Potato, Au Jus and served with a freshly baked baguette $10.75
DINNERS OF THE DAY
ROAST CHICKEN (1/2)
Tender Young Chicken, oven roasted to perfection, served with our own sage dressing And Cranberry Sauce, topped with a unique gravy.$13.95
Yellow Finn Tuna (Greek Style)
Char broiled to perfection, topped with a gathering of vegetables and feta cheese in a special sauce, served with lemon $13.75
ROAST DUCK (1/2)
Duck oven roasted with caraway , onions, carrots,celery and other spieces,served with our own unique sage dressing and Cranberry Sauce, , topped with a touch of gravy$14.95
Salmon
Farm Raised Norwegian Salmon, char broiled with herbs, lemon and wine (kosher)$13.75
ROAST LEG OF LAMB AU JUS
served with oven roasted potatoes $14.95
CENTER CUT PORK CHOPS
Two tender center cut pork chops , grilled and served with Mango Salsa $13.95
Grilled Pork Tenderloin
Served over Mashed Potatoes and a hint of sauce, with freshly grilled pineapple (20 minutes prep Time)$13.95
ENTREES INCLUDE
Soup and Salad Bar , Freshly baked baguette and a choice of mashed, baked, french fries or rice pilaf
Crystal's Wisdom Of The Day
June 10th, 2007
When you have exhausted all possibilities, remember this - you haven't.

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