Minocqua's Favorite Family Restaurant

FRIDAY LUNCHEON SPECIALS
SOUPS OF THE DAY
Clam Chowder (New England Style)
Avgolemono(Greek egg lemon)
SANDWICH OF THE DAY
Fish Taco Pita,

Shredded Lettuce,Tomato,Onion,Peppers topped with Bluegills and served with Tzatizki Sauce on the side $6.95
1/2 SANDWICH SPECIAL

MEDITERRANEAN TUNA SALAD

with lettuce and tomato on a freshly baked Gouda Roll with your choice of a cup of soup (Monday-Friday (11:00-2:00) NO SUBS OR ALTERATIONS)$6.25
SALADS OF THE DAY
Norwegian Salmon Salad

served over organic baby greens with an array of vegetables tossed in our own citrus vinaigrette and served with a freshly baked baguette$10.50
Caesar Bluegills

Fresh Romaine lettuce, tossed with our own Caesar dressing, topped with Roasted Red Pepper Croutons, Parmesan Cheese and Freshly fried Bluegills, served with a freshly baked baguette $8.50
Greek Shrimp Salad

A traditional Greek Salad with marinated shrimp that has been touched by the charbroiler and dipped in a special sauce, served with pita bread (NO SUBS OR ALTERATIONS)$10.25
Spectacular STRAWBERRY Spinach Salad

Fresh Spinach, Luscious Strawberries, Toasted Almonds, Red Onion tossed with a light dressing, topped with Aged Parmigiano Raggiano served with a freshly Baked Baguette$8.79
PASTA OF THE DAY
Italian Meatballs

Veal Meatballs, angel hair pasta with marinara sauce, accompanied by our freshest fruits and a freshly baked baguette $9.50
Stuffed Pasta Shells

Stuffed with Ricotta Cheese topped with Marinara Sauce, accompanied by our freshest fruits and a freshly baked baguette $9.50
Tri Colored Tortellini

Filled with cheese , the sauce is a Gorgonzola and Herb Pesto served with a freshly baked Baguette. $10.95
PASTA ALA GREEK

Fine Pasta in a sauce of tomatoes, garlic, olive oil, basil and Feta Cheese served with a freshly baked baguette (add Shrimp 3.00 extra) $9.50
SPRING TIME SPECIALS without the salad bar
SPRING SPECIAL I FISH FRY, (Haddock),

French Fries, Cole Slaw, Lemon, Tarter Sauce, served with a freshly baked baguette $9.50
SPRING SPECIAL II WALLEYE FISH FRY,

French Fries, Cole Slaw, Lemon, Tarter Sauce, with a freshly baked baguette $9.50
PRIME RIB OF BEEF

Tender Cut served with Mashed Potato, Au Jus and served with a freshly baked baguette $11.75
Swiss Steak

Tender Steak in a delightful tasting sauce with Mashed Potatoes topped with Vegetables, served with a freshly baked baguette $9.50
BLUEGILLS

Served with French Fries, Cole Slaw, Lemon, Tarter Sauce and a freshly baked Baguette (NO SUBS)$9.50
Crystals Wisdom Of The Day
May 18th, 2007

The real art of conversation is not only to say the right thing at the right place, but to leave unsaid the wrong thing at the tempting moment.